TASTING NOTES - Rich and fragrant, the natural sweetness of Chinese Oolong is accented with floral traces of jasmine and rose petals. The tea pairs perfectly with the soft and fruity notes of a specially-selected Scottish Whisky Blend.

BREWING PROCESS - The Tale of Oolong is cold brewed for up to eight hours using loose leaf tea. The longer, gentler cold-brew process slowly reveals all the intricacies of the leaves’ natural taste, resulting in an end-product that’s noticeably smoother, a little bit sweeter, and a whole lot more satisfying!